$6.99 – $31.99
If ever there were a match made in heaven, it is clearly the rich smoky flavor of Wenzel’s Wisconsin Beef sticks and Wisconsin Cheddar cheese – perfectly blended for a snack that will fuel you through your day.
Ingredients:
Beef, Pasteurized Process Cheddar Cheese {(Cheddar Cheese [Cultured Milk, Salt, Enzymes], Water, Cream, Sodium Phosphates, Salt and Beta Carotene), and Natamycin}, Water, Salt, Dextrose, Spices, Lactic Acid Starter Culture, Sodium Erythorbate, Sodium Nitrite, Stuffed in Collagen Casing, Sprayed with Potassium Sorbate to Improve Quality. Allergens: Milk
Nutrition Facts
Serving Size 1 oz. (28g)
Amount Per Serving (% Daily Value*)
Calories: 100 / Calories from Fat 80
Total Fat: 9g (14%)
Saturated Fat: 4g (20%)
Trans Fat: 0g
Cholesterol: 25mg (8%)
Sodium: 330mg (14%)
Total Carbohydrate: 1g (0%)
Dietary Fiber: 0g (0%)
Sugars: 1g
Protein: 5g
Vitamins and Minerals (% Daily Value*)
Vitamin A (2%)
Vitamin C (0%)
Calcium (2%)
Iron (2%)
*Percent Daily Values are based on a 2,000 calorie diet.
Expiration Date: 13 months
USOver processed taste The cheese tasted like a budget processed cheese slice when there was any in a bite of a stick. The upside was they were way over smoked and had enough bitter garlic taste to drown out the nasty cheese flavored bits in the sausage. By you calling that cheddar cheese you are insulting the dairy industry. Try cheddar cheese flavored processed cheese food instead. We set them out before Thanks Giving dinner as a snack but ended up throwing them away and everyone complained. I only wished I had kept the package and receipt so they could be returned to the store. Sorry Wenzels but this combo is not a winner.
